Laura Silverman is the founding naturalist of The Outside Institute, which hosts nature walks, wildcrafting workshops and culinary gatherings focused on plant-based food and drink. As a cook and mixologist, Laura sources the very finest locally raised and wild-foraged ingredients for her inventive, delicious and lovingly prepared offerings.
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Earlier Event: August 11Flower Arranging with Tannis & Willow Wisp Organic Farm
Later Event: September 15Seed Saving with The Dirt Diva